Our wedding ceremony is being held at 14:00, followed by photos and canapés and then the Wedding Breakfast at 16:30 including speeches.
Please note that space limits at the venue means that sadly only those invited to the Wedding Breakfast can attend the Ceremony.
Wedding Breakfast Menu
Starter
Tomato and Basil Homemade Soup (v)
Roulade of Fresh Salmon, Prawns & Smoked Salmon
Horseradish Cream
Chicken Liver Parfait & Toasted Brioche
Truffle Butter, Red Onion Marmalade
Red Onion & Goats Cheese Tart
Honey & Balsamic Reduction
Main
Roast Rump of Cheshire Beef, Yorkshire Pudding
Roast Potatoes, Pan Gravy
Pan Fried Breast of Chicken w Chicken Liver Parfait
Dauphinoise Potatoes, Aged Red Wine Jus
Seared Fillet of Salmon
Garlic & Rosemary Potatoes, White Wine & Chive Sauce
Pan Roasted Rump of Lamb
Creamed Potatoes, Port Wine Jus
Aubergine & Red Lentil Moussaka with Ricotta (v)
Pea, Leek & Mint Risotto (v)
Crispy Leeks
Thai Green Vegetable Curry (v)
Jasmine Rice
Tian of Mediterranean Vegetables (v)
Tomato & Basil Ragout
All main courses served with seasonal market vegetables
Dessert
Sticky Toffee Pudding
Butterscotch Sauce, Ginger Bread Ice Cream
Baked White Chocolate Cheesecake
Tia Maria Anglaise
Raspberry Eton Mess
Chantilly Cream
Seville Orange Marmalade Bread & Butter Pudding
Homemade Custard
Freshly Brewed Coffee & Flaked Chocolate Truffles
Children’s Menu available on request